(This article is one of twenty-five(25)
contained in Tayo Solagbade’s Ebook titled "25
Articles/True Stories On Self-Development, Entrepeneuring
& Web Marketing To Help You Succeed More Often")
Decide If You NEED To Read This
Article(Take A Quick Quiz!)
Email my FREE
Layman's Business Variable Costs Control Systems Awareness
Quiz™
to yourself(click
here). If you can answer YES to all the seventeen(17)
questions in it, then this article is unlikely to tell you
anything you do not already know. If however, you answer NO,
to even ONE of the questions, then I urge you to make out
time to read this article in full, as you might discover a
few inexpensive ways to boost your business profits by being
more efficient and effective.
This Article Is Based On Proven
Real-Life Practice
The ideas, concepts and strategies
I advocate for adoption in this article are based on proven
practice. In fact, the case study and specific analogies used
are based on real-life activities that I personally partook
in over a period of six years, as a manager in a large blue-chip
multinational brewing company. Read my article titled "Use
Custom Automation Of Your Spreadsheet Reports To Drive Down
Costs And Increase Your Profits" for additional details
of my experiences in this area, while in paid employment.
What you learn from reading the above
mentioned article, will hopefully encourage you to seriously
explore ways to put the information provided in this article
to good use for your business. The principles described below
can be successfully adapted to virtually any business operation
- be it service or production based.
If you need any help with thinking
up ways/means of putting them to use, I would be pleased to
help out.
Case
Study
"Because its
purpose is to create a customer, the business enterprise has
two - and only these two - basic functions: marketing and
innovation. Marketing and Innovation produce results. All
the others are costs" - Peter Drucker
What follows is a bit of a simplistic
example, but it serves the intended purpose of providing a
basis for the following discussion. The logic on which this
analogy is based can be applied to any situation.
African Arts Concepts Limited (a hypothetical
company) uses three raw materials, A, B and C in producing
their flagship brand Product Z – which sells for N14,000
naira (about $100 equivalent,
using a N140.00 Naira to $1.00
US dollar currency conversion rate) per unit - in the
following combination:
5 lengths of material A(N2,500.00)
+ 1 kg of material B(N1,500.00)
+ 20 pieces of material C(N,2500.00)
= 1 unit of Product Z(N6,500.00
Naira or $46.43 US Dollars).
Assume other (say operational and marketing)
expenses amount to N500 per unit of Product Z , the Cost Price
for one unit would be N7,000.00($50.00) - approximately. That
means whenever 1 unit of Product Z is sold, a gross profit
of N7,000 (N14,000 – N7,000) or $50.00 USD is made by
African Arts Concepts Ltd.
Table 1.0 - Costs Breakdown(Based On
Normal Usage Of All Materials)
| |
Description(Normal Usage) |
Amount(Naira) |
Amount(USD
Equiv) |
N140.00
Naira to $1.00 US dollar currency conversion rate |
A. |
5 lengths of material A |
N2,500.00 |
|
B. |
1 kg of material B |
N1,500.00 |
|
C. |
20 pieces of material C |
N,2500.00 |
|
1 |
1 unit of Product Z( A +
B + C ) |
N6,500.00 |
$46.43 |
D. |
Operational Expenses per unit of Z |
N250 |
|
E. |
Marketing Expenses per unit of Z |
N250 |
|
2 |
1 unit of Product Z(Cost
Price i.e. 1 + D + E ) |
N7,000.00 |
$50.00 |
| Note |
|
THE
PROBLEM(Common To Many Businesses)
Now imagine that a staff of African
Arts Concepts Limited begins to over use (and this does happen!)
material B by say 0.5kg for every unit of Product Z. The usage
cost for(i.e. cost of using) Material B per unit of Product
Z produced will become N2,250(N1,500.00 plus N750.00).
5 lengths of material A(N2,500.00)
+ 1 kg of material B(N1,500.00)
+ 0.5 kg of material B(unrecorded
N750.00 usage cost ) + 20
pieces of material C(N2,500.00)
= 1 unit of Product Z(N7,250.00
Naira or $51.79 US Dollars).
Adding the other (operational and marketing)
expenses of N500 per unit of Product Z, would bring the cost
price/unit of Product Z to N7,750($55.4 USD), instead
of N7,000($50.00 US Dollars). In otherwords, the company incurs
an – unnecessary - N750 or
$5.4 US Dollars additional cost to produce EACH unit
of Product Z.
Table 2.0 - Costs Breakdown(Based On
Over-Usage Of Material B)
| |
Description(Over-Usage) |
Amount(Naira) |
Amount(USD
Equiv) |
N140.00
Naira to $1.00 US dollar currency conversion rate |
A. |
5 lengths of material A |
N2,500.00 |
|
i |
1 kg of material B |
N1500.00 |
|
ii. |
0.5 kg of material B(unrecorded) |
N750.00 |
|
B. |
1.5 kg Total Material B Usage(i + ii) |
N2,250.00 |
|
C. |
20 pieces of material C |
N,2500.00 |
|
1 |
1 unit of Product Z( A +
B + C )* |
N7,250.00 |
$51.79 |
D. |
Operational Expenses per unit of Z |
N250 |
|
E. |
Marketing Expenses per unit of Z |
N250 |
|
2 |
1 unit of Product Z(Cost
Price)* |
N7,750.00 |
$55.36 |
| *company incurs an – unnecessary
- N750 or $5.4 additional cost to produce
EACH unit of Product Z. |
| |
|
That extra $5.4 would most likely
be LOST because:
(a). African
Arts Concepts Limited may not detect it - except they
have monitoring systems(e.g. a custom automated Variable Cost
Analysis Spreadsheet) set up to alert them to such occurrences.
That batch
of Product Z will therefore still be sold for $100.00 US Dollars
per unit(a 20% LOSS!).
(b). Even
if it is detected, little can be done to correct it for
batches that would already have been produced BEFORE discovery/correction
of the problem.
Multiple
Negative Consequences
If continued unchecked, this over usage
can quickly cause huge losses:
Multiply the N750 naira ($5.4 USD) over usage by say 1000
units of Z produced in a month and you get N750,000($5,400
USD) – lost unknowingly.(That
$5,400 USD over usage equates to losing 54 market ready units
of Product Z!).
What will typically happen is that
at the end of the month, the company would find that they
have 500kg LESS of material B left
than expected. This would subsequently require them
to make an additional unplanned
purchase of material B using money budgeted for other
purposes - thereby disrupting cash
flow etc.
The foregoing is one major reason why
some businesses that appear to be doing well suddenly go under,
or record low profits/losses! They fail to keep a grip on
their real costs of operation. What has been described here
is applicable to virtually any type of business – be
it service or product based. One only needs to change the
items of income and expenditure considered in delivering the
relevant product/service.
Question: How Do I Prevent A Problem
Like The One Above Happening To Me?
Answer:
By Adopting Variable Costs(VC) Monitoring/Control Techniques.
I like to think of Variable Costs,
from a lay man's perspective, as those expenses you incur,
which can(and do) vary depending on your ability to find cheaper
yet equally - if not more - effective ways to do what you
do, when compared to your current methods.
To implement a VC Monitoring/Control
system, you can follow the steps outlined below - making needed
adjustments to suit the peculiarities of your unique situation
or need (Note that the use of spreadsheets is integral to
the approach I recommend, as it facilitates sustainability
of systems set up).
Step 1 :
Collate Relevant Data in Spreadsheets : Start recording
and analysing your business revenue and daily operating expenses,
including variable cost elements such as how much you spend
on marketing, transportation, phone calls, materials usage
etc. You can easily do this by creating Excel spreadsheets
with raw data entry interfaces linked to standard reporting
templates(which generate meaningful output from formulas applied
to your raw data).
For best results, you might find recording
materials usages in the same spreadsheet, with their corresponding
prices helps in deriving expenses relevant to materials usages(by
simple linking of cells to be multiplied e.g."Kgs"
used by price per kg).
Step 2 :
Benchmark Your Process : You will also need to do some
benchmarking by obtaining
detailed industry data for
businesses similar to yours. Using that data, you would derive
weighted averages, upper and lower control limits etc. These
could then be charted in your spreadsheet using actual data
you would periodically post. Your objective in managing your
business/process would then be to ensure your Key
Performance Indicators(KPIs) fall between the established
control limits implying that it is performing optimally.
If during your daily, weekly or monthly
recording and monitoring, you then notice any of your charted
KPIs deviating outside the favourable range, you would be
able to quickly investigate and correct the problem before
it goes too far. In the case study used above for example,
if a target usage rate of material B per unit of Product Z
produced had been routinely recorded in a spreadsheet, and
plotted on say a Schewart chart, the CONTINUOUS over usage
of 0.5kg per unit would have reflected in the slope of the
chart - and therefore led to early detection.
Again, this is a simplistic approach.
More effective methods(e.g. automated plotting of a Cusum
- Cumulative Sum Deviation chart) can be easily employed
using spreadsheets with about the same effort. I cover Cusum
charts, and how to use them, in considerable detail in my
forthcoming article titled Simple
Performance Measurement/Process Control Tools You Can Use
In Your Business.
Question: Okay, That’s To
Detect/Stop Things Getting Out Of Hand. But HOW Exactly Do
I Go About INCREASING My Profits Without Raising My Prices?
Answer:
By Applying Practical Variable Costs(VC) REDUCTION Techniques.
As I earlier stated, your variable
costs are those expenses you incur, which can(and do) vary
depending on your ability to find cheaper yet equally if not
more effective ways to do what you do, when compared to your
current methods.
By implication therefore, a
VC REDUCTION Strategy is bound to make a difference to your
bottom line profits.
Adopting this strategy means you will
actively encourage/engage in the routine search for quick,
easy, practical, inexpensive, and sustainable ways to drastically
cut down on the expenses required to make and/or deliver
your products and services to those who want them.
The foregoing underscores Peter Drucker’s
assertion that Marketing and Innovation
are the two basic functions
in any business which can enhance its profitability.
All others are costs.
Therefore To Increase Your Profits
Without Raising Prices :
1. Increase
Your Marketing (While Reducing Your VC): Find more
NEW customers more frequently. But in doing so, think up cheaper
and more effective/efficient ways to reach more people who
fit your target audience profile. Even if you already have
a website, chances are there are still a number of viable
ways you could use it to achieve this purpose, that you are
YET to explore. Take it from me. I get so so much done at
little or no extra expense using my website resources more
creatively.
One reason why this is possible is
because I have devoted hundreds of hours to learning web design,
custom CGI programming and web marketing techniques.
If you actively work to find new customers,
you create a growing pool of clients from whom you can generate
referrals and repeat businesses resulting in higher sales
volumes/turnover. Also, it helps you cover gaps that will
occur periodically from client attrition or turnover.
ONE GOOD
WAY - Use A Website: Traditional methods of business
marketing and advertising can be quite expensive especially
when used for protracted periods. The dilemma of the business
owner who seeks increased exposure therefore tends to be,
finding a reliable way to stay in touch with(or visible to)
her target audience without going bankrupt.
The answer, from my experience lies
in learning how to intelligently leverage technology and the
Internet to complement the marketing efforts being made offline,
in a way that cumulatively lowers overall expenses incurred
- resulting in increased profits over time. Read my article
titled "Zero
Cost Methods To Boost Your Business Marketing and Cuts Your
Costs Using Your Website" for tested and proven ideas,
methods, tools and resources you can use.
2. Innovate
More (By Reducing Your VC) : Actively work to discover
and implement quicker, cheaper and easier ways to deliver
the same products/services to those who want them. Assume
you previously could only turn out 1000 units of your product
per month at a cost of $5.00 per unit(to sell at $5.75 per
unit). Then following a change in your procedures, suggested
by one of your employees - who gets rewarded accordingly :-)
- you are subsequently able to routinely churn out 1500 units
per month at the same $5.00 cost
per unit, the implications for your year end profitability
are obvious. Entrenching a continuous improvement culture
in your operations will facilitate innovation - to your ultimate
benefit.
Use Your Spreadsheet And Accountant
To reduce your VCs, you need to measure,
record, analyse and trend your data. Many of the income and
expense items you need to capture in your monitoring are likely
to be the same ones your accountant/auditor would focus on
in helping you prepare your end of year accounts for tax returns
computation.
Therefore, at this stage you might
find it useful to involve your accountant in generating the
spreadsheet you want to use - or even have him give you one
s/he uses, so you can adapt it for your purposes.
Justification
For Using VC Reduction(Instead Of Price Increases) To Increase
Profits
No matter how large your turnover or
revenue is, control of your expenses is the only sure way
to reasonably ensure your profits are maintained in the face
of fierce/increasing competition, and/or market fluctuations.
This is especially so, because you cannot raise your selling
prices at will - else you price yourself out of the reach
of your target customers.
Three(3) Practical Benefits Of
Applying VC Monitoring/Control And Reduction Initiatives In
Your Business
1. Long
Term Affordability Of Your Products/Services - You
will be able to price more competitively and still retain
good profit margins even when market situations do not favour
most other operators. You would
have greater customer appeal. More customers are likely
to be able to afford you i.e. your VC reduction efforts enable
you price your products/service in such a way that they never
become too expensive for your clients/customers.
Also, your ability to cut down your
expenses without negatively affecting your product/service
quality or delivery, will make it possible for you to offer
lower prices/rates and depend on sales volume to sustain the
same profit margins. The resultant increased customer base,
will naturally afford you increased marketing opportunities,
Enhanced ability to withstand/survive market place or industry
fluctuations and so on.
This is easy to appreciate. A good
example of a business that obviously has a competitive edge
of this type in the market place is Richard Branson's Virgin
Airlines. They offer some of the lowest rates available in
the airline industry, often delivering about the same quality
of service as their competitors - who may not all necessarily
be too pleased about it :-). If Virgin did not have the means
of sustaining this practice, while remaining profitable, they
would have crashed out of business long ago.
I
never get the accountants in before I start up a business.
It's done on gut feeling, especially if I can see that they
are taking the mickey out of the consumer. - Richard
Branson
2. Increased Assurance Of Sustainable/Increasing
profits - Which would you
prefer: More Revenue? Or more Profits? At the risk of stating
the obvious, if you do not control your expenses, your revenue
can increase without a corresponding increase in your PROFITS.
One does not have to be in a business where billions need
to be spent before knowing that this is true.
When two units - instead of one - of
a raw material are used to produce 1 unit of your bottled
juice, you are spending more to produce that bottle, hence
your profit margin for that bottle will drop by the value
of that extra unit of raw material used, be it with or without
your knowledge.
Whether
you know about it or not; whether you measure it or not is
immaterial, and will not change the fact that you will earn
a lower margin on that product. If that then happens
to many products(or a larger number of the same product),
you may find at the month or year end, you get a shocking
low profit declaration when you(or your accountant/auditor)
reconcile expenses, revenues etc for the period.
Things could even fall apart before
then. That's when you see a company that gets plenty of business
from old and new clients struggling to find money to run daily
operations and make salaries payment(cash flow)!
This is why setting up a Variable
Costs Monitoring/Control and Reduction System is important.
It will help you keep a close watch on all the important measures
of your business' operational performance, so that you can
easily, discover undesirable trends and nip them in the bud.
At the same time, you would be able to intelligently experiment
with changes aimed at reducing your operations costs, and
monitor their impact in order to decide whether or not make
them permanent.
3. Greater
Operational Efficiency In Using Labour/Resources/Time : Uncover
the invisible costs by using spreadsheet tracking. Some costs
are more visible than others. It is those "invisible"
cost channels that I refer to here. They are the "potential"
profit drain pipes. Do you know how to identify, monitor and
control them in your business? Are you sure you're not missing
a few critical ones? Often times they are avoidable - should
not be there - but because the business owner has no monitoring/control
system in place, they build up over time, till they cause
BIG problems.
Examples include theft/pilfering by
outsiders or staff, materials over usages, idle/downtimes
in different aspects of your operations, overstaffing, etc.
All these things can - and do - happen. The challenge is for
the business owner or decision maker to setup monitoring systems
to quickly throw up inconsistencies in the inflow/outflow
etc of the concerned items.
Want
To REMAIN In Business For The Long Term?
As more and more people go into business
for themselves, every owner will have to contend with increased
availability of the same products/services in the same market.
As has happened in the past, some will have done their operations
management so efficiently that they will be able to drop their
prices significantly below the market price(or refuse to increase
them), and still make as much profit as (or even more than!)
their rivals. The latter on the other hand would struggle
to match such price drops if their operating costs are higher
- possibly resulting in their being forced out of the market.
This applies to one-man businesses
as well as corporate multinationals, be they product manufacturers,
distributors, resellers or service providers. The only people
who don't worry about cutting costs in order to give customers/clients
stable or even lower prices, are monopolies(due to lack of
competitors) and those who "buy their way" to new
business.
For those
who play by the rules, your ultimate objective, if
your business is to GROW, will have to be to put money in
your pocket, that you can spend without looking over your
shoulder for creditors(or the IRS -. for taxes) and without
running out of money to run your business(cash flow). The
wise owner will make a habit of continually exploring Variable
Cost Monitoring/Control and Reduction initiatives,
that will enable successful delivery of larger numbers of
products/services at lesser cost, in lesser time, and using
lesser resources.
I could go on, but I think the point
I've made here is clear enough already. So much thinking/re-organisation
will have to be done initially to develop the needed systems.
But the process once started, can only get easier. And the
positive benefits derivable from adopting this approach will
be immediately obvious.
Layman's
Business Variable Costs Control Systems Awareness Quiz!
Click
here to email a copy of the Layman's
Business Variable Costs Control Systems Awareness Quiz
to yourself. The quiz poses simple questions designed to get
you thinking about possible areas in which you can look to
apply spreadsheet facilitated VC monitoring/control and reduction
initiatives in your business.
| The table below
poses simple questions designed to get you thinking
about possible areas in which you can look to apply
spreadsheet facilitated VC monitoring/control and
reduction initiatives in your business. |
| S/N |
Question |
Yes/No |
| 1 |
Do you have data to show how much
it costs to find a new client or customer that "buys"
from you? |
|
| 2 |
Do you have data to show how many
people contacted/"bought" from you as
a result of EACH advert you place in a particular
medium? |
|
| 3 |
Have you used the information in
2. to decide on
what advert/marketing strategy to continue using,
or a new one to adopt, so as to increase your success
rate? |
|
| 4 |
Do you have data to show how much
it costs you to successfully complete a service
delivery to ONE(1) paying customer? |
|
| 5 |
Does the EXPENSE in
4. reflect in your setting of FEES and estimation
of your PROFITS? |
|
| 6 |
Do you have data to show how much
it costs you to produce ONE (1) unit of your product(e.g.
1 bottle of juice)? |
|
| 7 |
Does the EXPENSE in 6.
reflect in your setting of PRICES and estimation
of your PROFITS? |
|
| 8 |
Does the data you have, cover the
period of time you've been delivering that product/service? |
|
| 9 |
Do you know how to record/analyse
your data using a spreadsheet to show how you're
doing regarding your expenses and/or profits week
versus week? |
|
| 10 |
Do you know which resources/materials
you employ in delivering your products/services
to EACH paying client are the most expensive? |
|
11 |
Can you think of any changes or modifications
you can make to your operations to reduce the expenses
related to EACH of the most expensive resources/materials
identified in 10. ? |
|
| 12 |
Do you know what the trend in your
total profit margin for each product/service has
been since you started it (i.e. Has it been rising
upwards, going downwards, or remained at the same
level)? |
|
| 13 |
Do you know how much you spend on
marketing/sales to dispose of each batch of your
product/service? |
|
| 14 |
Do you reflect the amount spent
in 13. in estimating
your selling price - and eventual profits? |
|
| 15 |
Do you know what the difference is
between your cost of producing/delivering one(1)
unit of your product/service, and the selling price
you adopt? |
|
16 |
Can you think of any changes or modifications
you can make to your operations to reduce cost of
producing/ delivering one(1) unit of your product/service
identified in 15. ? |
|
| 17 |
Do you have a VC Analysis spreadsheet
to record/monitor, analyse and trend your data so
you can keep track of 1 - 16 accurately, in order
to take better informed decisions towards increasing
your profits? |
|
| ©
2005 Tayo Solagbade & Self-Development
Academy Limited |
|
If You Remember Nothing Else,
Remember The Following:
1.
One good way to
maintain and/or significantly increase your profits without
raising your prices, is to reduce your Variable Costs(VCs).
2. You
can reduce your variable costs by marketing more efficiently
(getting more customers at lesser cost, AND maintaining them
at lower expense). I once read an article that proposed a
new parameter COCS:
Cost Of Customers Sold or
Served). This could be
adopted as a Key Performance Indicator(KPI).
3. You
can also reduce your variable costs by innovating more(i.e.
developing greater efficiency in your routine internal operations
and/or product/service delivery). That way, you would be able
to produce/deliver more products and/or services with less
effort, in less time, and using less resources. All of these
would imply LOWER expenses/costs, leading to INCREASED profit
retention per unit of product/service sold.
4.
There is saying that : "You
cannot manage something, if you do not measure it. Nor can
you measure it, if you do not record it". Spreadsheet
tracking will help you conveniently implement and sustain
the process of monitoring, controlling and/or reducing your
VCs. You will need to do this so as to constantly evaluate
progress of your VC monitoring/control and reduction initiatives.
---------------------------------
Tayo Solagbade
is a Data Analyst, Report Designer and Custom Spreadsheet
Solutions Developer. He works with individuals and organisations
to cost-effectively leverage Microsoft Excel for their data
management/decision making, so they can do what they do with
less effort, at less cost, in less time and using less resources.
Email
to yourself FREE sample Excel VB driven spreadsheet applications
such as (1) a Training Tracking
Database™, (2) a Five(5)
Year Income & Expense Monitor™ or (3)
an Export Packing List & Invoice Generator™ and
others from http://www.excelheaven.spontaneousdevelopment.com
|